• The culinary landscape of San Francisco is vibrant and diverse, with Indian cuisine holding a prominent place. As of 2025, the city boasts an array of Indian restaurants that cater to various tastes and preferences, each offering its own unique take on traditional dishes. From aromatic curries to freshly baked naan, these eateries invite you to explore the rich tapestry of flavors that Indian cuisine has to offer. Below is a detailed overview of the 10 best Indian restaurants in San Francisco, highlighting their unique offerings and dining experiences that promise to delight both locals and visitors alike.

• About Curry Leaf Restaurant:

• Curry Leaf is celebrated for its authentic Indian flavors and warm, inviting atmosphere. The menu features a variety of traditional dishes, including biryanis and curries made with fresh ingredients. Their tandoori items are particularly popular, drawing locals and tourists alike for a taste of India. The restaurant also offers an array of flavorful chutneys and freshly baked naan that complement every meal.

• About Amber India Restaurant:

• Amber India is known for its upscale dining experience and extensive buffet options. The restaurant offers a daily lunch buffet and a weekend brunch buffet featuring a wide range of North Indian dishes. Signature items include Nawabi chicken and Awadhi lamb korma, making it a favorite for both casual diners and special occasions. The elegant interior, adorned with Indian art, creates an inviting ambiance perfect for celebrations.

• About Tiya:

• A recent addition to the culinary scene, Tiya has quickly gained acclaim for its innovative menu crafted by chefs Sujan and Pujan Sarkar. The restaurant offers both omnivore and vegan tasting menus, showcasing dishes like tandoori avocado and tiger shrimp xec xec. Its modern ambiance complements the creative culinary approach, making it an exciting place for food enthusiasts looking to explore new flavors.

• About Viva Goa Indian Cuisine:

• Viva Goa specializes in Goan cuisine, known for its seafood and coconut-based dishes. The restaurant is a go-to for takeout, offering favorites like vindaloo and prawn curry. Its casual setting is perfect for a quick meal or a relaxed dining experience, and the chefs pride themselves on using sustainable seafood and organic ingredients whenever possible.

• About Bombay Brasserie:

• Bombay Brasserie combines Indian and French culinary traditions. The menu features unique dishes such as lobster thermidor and Kerala beef pepper fry, all served in an elegant setting. This restaurant is ideal for those seeking a refined dining experience, enhanced by a carefully curated wine list that pairs perfectly with the diverse flavors on offer.

• About Copra:

• Copra, led by chef Srijith Gopinathan, focuses on the flavors of Kerala. The restaurant's decor is as inviting as its menu, which includes dishes like Perigord black truffle soft egg appam and Southern Kerala shrimp mango curry. The lush ambiance enhances the dining experience, making it perfect for intimate dinners or culinary exploration with friends and family.

• About Keeva Indian Kitchen:

• Keeva Indian Kitchen is a neighborhood favorite known for its high-quality dishes at reasonable prices. The menu features a variety of traditional Indian dishes, including vegetarian options, making it a popular choice for families and casual diners. The friendly staff provides personalized service, ensuring that every meal feels like a special occasion.

• About Rooh:

• Rooh offers a modern take on Indian cuisine, blending traditional flavors with contemporary techniques. The restaurant's vibrant decor and innovative cocktails complement dishes like pork belly and oysters, making it a trendy spot for food enthusiasts. The creative presentation of each dish enhances the dining experience, inviting guests to savor every bite.

• About Besharam:

• Besharam offers a unique dining experience with a focus on Indian comfort food. The menu features dishes inspired by the chef's Indian heritage, including flavorful curries and fresh naan. The vibrant decor adds to the lively atmosphere, making it a great spot for casual dinners or celebratory meals, fostering a communal dining vibe.

• About Apna Chulha:

• Apna Chulha is known for its home-style cooking and friendly service. The restaurant offers a range of traditional dishes, including vegetarian and non-vegetarian options, making it a great choice for families and groups. The cozy, welcoming environment encourages patrons to relax and enjoy a leisurely meal reminiscent of dining at home.

FAQ

Q: What is the best Indian restaurant in San Francisco?

• A: While opinions vary, many locals recommend Amber India and Tiya for their exceptional food and dining experiences.

Q: Are there vegetarian options available at these restaurants?

• A: Yes, most of the listed restaurants offer a variety of vegetarian dishes, catering to different dietary preferences.

Q: Do any of these restaurants offer takeout?

• A: Yes, several restaurants like Viva Goa and Keeva Indian Kitchen provide takeout options for those on the go.

Conclusion

• The Indian dining scene in San Francisco is rich and diverse, offering something for everyone. From upscale dining experiences to casual eateries, the 10 restaurants highlighted above showcase the best Indian cuisine in the city. Whether you're a local or a visitor, these establishments promise a delightful culinary journey through the flavors of India. With each restaurant offering its own unique charm and dishes, you're sure to find a favorite spot to return to time and again.

• Download the Foodaholix app—your go-to food rating app in San Francisco —today to discover more about these amazing restaurants and their standout dishes!